simple salad recipe perfect for diet days when you want to keep things light. You can put it together in a few minutes.
Borghol (borghol wheat) contains gluten but you can replace it with (quinoa) for a gluten free option.
Salad Ingredients
1 cup Burghul (soak in room temperature water for 30 mins and sieve)
2 medium size cucumbers (cut lengthways and sliced)
2 medium zucchini (sliced thin with a peeler)
2 Radish (sliced)
Throw in a bowl and toss in the dressing below and top with mint leaves, chopped dill, feta cheese and toasted pine nuts.
Salad Dressing
1 cup (200 ml) olive oil
2 tbs (30 ml) white vinegar
2 tbs (30 ml) lemon juice
1 tsp (10 ml) dijon mustard
2 cloves crushed garlic
2 tsp (10 g) dried parsley
1 tsp (5 g) dried basil
½ tsp (2.5 g) dried oregano
Chili flakes (optional)
Salt & pepper to taste