5 minute Rice Noodles with Garlic Ginger Chili Oil
⠀⠀
Rice Noodles ⠀
Boil for 5 minutes in salted water, drain and put aside
Then mix together⠀
- 4 crushed garlic cloves ⠀
- 1/2 tsp chili flakes (you can add more if you like spicy food)⠀
- 1/2 tsp pepper⠀
- 2 tbs soy sauce ⠀
- 2 tsp rice vinegar ⠀
- 2 tsp fresh grated ginger (if you're using dry only put 1 tsp) ⠀
- 2 chopped spring onions ⠀
- 1/4 cup chopped parsley ⠀⠀
Heat the oil on high heat till very hot ⠀
- 1/4 cup neutral oil (I used canola but corn or sunflower would do) ⠀
Pour the hot oil over the mixture and watch it sizzle! Then mix in your noodles and dig in!